When the weather is good, as it often is, you can also enjoy eating on our terrace with panoramic views.

You will feel the harmonious force created by our 100% natural environment whilst exploring the foody delights we offer.

And why do we call it the Pierres du Diable (devil's stones), you might be wondering? Because, one of our main specialities is pierrades, dishes cooked on hot volcanic stones! Making hell... a true paradise for the senses.

A traditional menu Children's dishes (7,50 EUR) Dish of the day (11 EUR) Daily set meal (17 EUR on weekdays, 21 EUR at the weekend) Gastronomic or tourist menus, game menus Menus for groups (from 19 EUR to 29 EUR),... In our restaurant : Cooking on Volcanic Stones.

Starters: Pique nique de la mer ~ Carpaccio de Boeuf au Foie Gras et Basilic* ~ Tartare de Thon Helsinki ~ Jonagold farcie aux Gésiers Confits ~ Feuilletines de Parme aux Melons	Main courses:   Filet de Cabillaud et son Crumble d'épices ~ Filet de Cannette au Gingembre Confit* ~ Cailles au Muscat ~ Fettucine au thon grillé et à l'artichaut ~ Entrecôte "Maison"
Desserts : La Mousse au Chocolat ~ L'Assortiment Maison ~ Les Profiteroles au Chocolat ~ Le Café Gourmand ~ La Salade de Fruits frais ~ Le Gâteau Maison ~ île Flottante ~ Créme Brulée	Ice-cream: Le Sorbet (2 Boules au choix) Cassis, Melon, Pomme, Framboise, Citron Vert, Fruit de la Passion ~ La Glace (2 Boules au choix) Vanille, Chocolat, Moka, Caramel, Nougat, Fraise, Fruit des Bois, Banane, Pistache, Coco, Citron, Cerise ~

Main courses are accompanied with a choice of: Chips, Croquettes, Baked Potatoes or Rice

Menus : GROUP MENUS offers Our menu on lacarte.be